An Analysis of Marketing Efficiency Pricing Policies & Food Product Utilization for a Fast Food Restaurant System

Title

An Analysis of Marketing Efficiency Pricing Policies & Food Product Utilization for a Fast Food Restaurant System

Availability

microfilm only

Author/Publisher

Haas, Thomas Phillip-Thesis

Feet

20

Film#

N-369

KUK#

KUK 23495

Citation

“An Analysis of Marketing Efficiency Pricing Policies & Food Product Utilization for a Fast Food Restaurant System,” University of Kentucky Microfilm Holdings Database, accessed May 2, 2024, https://ukmfilms.omeka.net/items/show/2272.